Risottos are a firm favourite. As those who have seen my other posts will know, I cook a great pork risotto and a cod risotto. There is also a prawn risotto which recipe I will put up soon! A few months ago I was in the mood for a risotto but I also had some […]
A salad with incredible flavours, I didn’t think I was going to like this, turns out I can’t get enough! This has become a staple in our household. It is a fairly easy recipe to make and can be eaten cold so leftovers for lunch the next day is a possibility 🙂 Ingredients – serves […]
So as my cooking has improved over the last couple of years, my tolerance for chillies and spice has increased dramatically! I have started do more dishes with both and I am really enjoying it! One of my favourite cuisines is Thai so I have started experimenting with different curries. This red curry was so […]
This combination of tastes are so wonderful! It uses double cream which is a little bit naughty but my is it tasty. Ingredients – serves 2 1 Leek 2 Potatoes Pack of Green Beans 2 Chicken Breasts 110ml Double Cream ¾ tbsp Horseradish Wholegrain Mustard ½ tsp Mustard Seeds 2tbsp milk 1tbsp butter (optional) Method […]